Cinnamon

Canadian Organic Standards (COS) cinnamon, European organic standard EC cinnamon, German naturland organic standard EC cinnamon, Korean organic standard cinnamon, Japanese organic standard JAS cinnamon, Biosuisse organic standard Chain Monitor (SCM) cinnamon, Chinese organic standard COFCC cinnamon, National Organic Program (NOP) cinnamon.

Organic Cinnamon (Cinnamomum verum)

Certified according to the standards of Certisys Belgium and following European regulations and USDA NOP, Cinnamon is a spice obtained from the inner bark of several species of trees of the genus Cinnamomum. Available in powder and batton

    • Origin : Benin
    • Packaging : Bag, box

Certifications

Nutritional value per 100 g

  • Energy : ND / 247 Kcal
  • Fat : ND
  • Of wich saturated : ND
  • Carbonhydrates : 81 g
  • Of wich sugar : ND
  • Fibers : ND
  • Protein : 4 g

Allergens

  • wheat :absent
  • gluten :absent
  • egg :absent
  • milk :absent
  • nuts :absent
Product specification pdf

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