Apple

Canadian Organic Standards (COS) apple, European organic standard EC apple, German naturland organic standard EC apple, Korean organic standard apple, Japanese organic standard JAS apple, Biosuisse organic standard Chain Monitor (SCM) apple, Chinese organic standard COFCC apple, National Organic Program (NOP) apple.

Organic Apple (Malus domestica)

An apple is a sweet and edible fruit produced by an apple tree. It is produced and certified organic with respect for international standards in force on food safety. Soycain is involved in taking into account the needs of the customer and the product is available in different ranges.

    • Origin : South of Benin
    • Packaging : Big bag

Certifications

Nutritional value per 100 g

  • Energy : 52 kj / 54,3 Kcal
  • Fat : 10(g)
  • Of wich saturated : 2.4(g)
  • Carbonhydrates : 14(g)
  • Of wich sugar : ND
  • Fibers : ND
  • Protein : 0.3(g)

Allergens

  • wheat :absent
  • gluten :absent
  • egg :absent
  • milk :absent
  • nuts :absent
Product specification pdf

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